INCLUDED FOR HOTEL GUESTS

Includes seasonal fresh fruits, two beverages, coffee or tea as you like, fresh local juice or sodas, and one main course.

Also available a la carte.

Seasonal local fresh fruit, ripe avocado, kiwi, pineapple, papaya, mango, watermelon, melon, cantaloupe, star fruit, strawberry, sour sops, Greek yogurt, and oat crunch.

Eggs your way, chives, Colombian cheese, arepa and sourdough, house hogao, creme fraiche, jam, homemade granola, and buffalo milk yogurt.

Sourdough with house hogao, Antioquian Hass avocado, fried egg, roasted tomato, cherry tomato, arugula, and chives.

Local mushrooms, chives, and farm fresh eggs with sourdough, arepas, and avocado.

Fried arepa filled with egg, blue crab, and shrimp, with sourdough, hot pepper, jam, avocado, and creme fraiche.

Slow-smoked brisket, fried egg, chives, sourdough, house hogao, cherry tomato, and arugula salad.

Oat and buckwheat flour pancakes with yogurt, granola, blueberries, vanilla cream, honey, and syrup.

Poached eggs on tomato, red bell pepper, and onion sauce with avocado, mozzarella cheese, chives, and sourdough bread.

Bagel, smoked salmon, Philadelphia cheese, chives, and red onions. Served with house-made hash browns and creme fraiche.